Summer Comfort

Here is a cool, refreshing treat to reward yourself with after mowing the lawn or slaving over a hot grill.  Besides being incredibly tasty, it is also ridiculously easy to make.  If you don’t have an ice cream maker, pour into a shallow pan and run a fork through as the edges freeze.  Here at Camellia Cottage, where we are fans of all things coconut, this is a favorite dessert at breakfast.

Coconut Lime Sorbet

1 can Coco Lopez

1 1/2 cups water

1/2 cup lime juice

Stir all ingredients together and chill overnight.  Process in an ice-cream maker till sherbet consistency.

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